🍹Early to RISA 🧉@sh.itjust.worksM to Greentext@sh.itjust.works · 4 days agoAnon recommends a cast iron pansh.itjust.worksimagemessage-square259fedilinkarrow-up11.02Karrow-down17
arrow-up11.01Karrow-down1imageAnon recommends a cast iron pansh.itjust.works🍹Early to RISA 🧉@sh.itjust.worksM to Greentext@sh.itjust.works · 4 days agomessage-square259fedilink
minus-squareUndef@sh.itjust.workslinkfedilinkarrow-up6·3 days agoSo the stainless steel does care at least a little bit about the acidity?
minus-squareUndef@sh.itjust.workslinkfedilinkarrow-up10·2 days agoWell you said the stainless steel could care less. In order for it to be able to care less, that means it has to care at least a little bit to begin with.
So the stainless steel does care at least a little bit about the acidity?
What made you think that?
Well you said the stainless steel could care less. In order for it to be able to care less, that means it has to care at least a little bit to begin with.
Hi David Mitchell!